Arama sonuçları: 62 ilan
...the appointments of the Head Chef and/or his/her assistant
Informs the Head Chef or his/her assistant about all problems of the kitchen staff, files all reports and information about the staff.
Carries out the follow-up of the works/works with other departments....
Job Number 24059064
Job Category Food and Beverage & Culinary
Location Istanbul Marriott Hotel Sisli, Abide-i Hurriyet Caddesi No.142 Sisli, Istanbul, Türkiye, Türkiye VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type ...
İŞ TANIMI
Demi chef de partie ve Chef de partie'lere rapor verir.
Mutfağın günlük operasyonundaki hazırlıktan sorumludur.
Bir üst pozisyonundaki şefinden verilen görevi eksiksiz bir şekilde tamamlamakla yükümlüdür.
Tamamlanan iş hakkında bir üst pozisyonundaki...
...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow...
...events while the luxurious Willow Stream Spa and state-of-the-art gym are the perfect places to relax and revitalize.
Maintains kitchen work areas and Restaurant equipment and Utensils in clean and orderly condition.
Is aware of and abides by all hotel policies, procedures...
.... Host/Hostess is mostly responsible for receiving and seating the guests and having good communication with the waiting staff and kitchen about the guests.
Responsible for doing all preparations for the service, like preparing table planning and menus.
Ensure all...
...in the preparation of all food items for a la carte and\or buffet menus according to hotel recipes and standards
To ensure all kitchen colleagues are aware of standards & expectations
To liaise daily with Outlet Chefs to keep open lines of communication regarding...
...and sanitizing of all surfaces
Keeping floors and work areas clear of hazards and obstruction
Responsible of the operation of kitchen cleaning equipment Qualifications
Your experience and skills include:
Organized and a great team player
Passionate about...
...under the guidance of his supervisor and in accordance with the established recipe cards and methods.
Prepare all food items for kitchen and mise en place as requested.
Assist in buffet setup and decoration.
Ensure during meal period that buffet table is kept...
...İŞ TANIMI
Assist running the pastry section of the kitchen
Ensure excellent quality throughout the dessert offerings
Bring creativity to the pastry offerings
Supervise and coordinate all pastry and dessert preparation and presentation
Plan production to...
...Stewards to maximize clean-up efficiency. Provide new ideas to and run the department in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the...
About Franke
We, the Franke company with its three divisions, are a world's leading supplier of products and services for domestic kitchens, the professional foodservice systems and the convenience store sector as well as for professional coffee making. With around 60...
...Job Description
SECTION ONE: JOB OUTLINE
Job Title:
Commis Trainee
Department:
Food & Beverage
Division:
Kitchen
Job Band:
Level ?
Reporting Line:
Reports To All
Supervises:
-
Other Relationships:
All departments
Job Summary...
...initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of...
...with the best local products.
Job Description
~ What you will be doing: Food preparation and cooking, plating, presentation Kitchen maintenance and cleaning, following food safety requirements Maintaining and ordering stocks and supplies
Qualifications...
...initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of...
...field measure dates into designated system(s) for tracking purposes.
Work with Design Associate or FSR’s to redesign any complex kitchens or take care of any major SKU changes as requested by the FSR.
Review all selections and options and ensure PO is accurate....
...initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of...
...equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive deliveries, store perishables properly, and rotate stock....
...important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g., kitchen, food and beverage, laundry) to support cleaning needs. Whether preparing fresh clean linen and spotless dining ware for guests to...